I used white vinegar instead of lemon juice, because I cannot have citrus. Tender, caramelized apples under a crispy, pecan-oat topping. Thanks for the feedback. Xo. I’m glad you enjoyed it at a third of the sweetness! I used a smaller dish and had pastry left over so ended up making a regular pie with a crust top. Made it last night and hubby was very impressed. Once again thank you so much for creating such a wonderful, plant based recipe. Fall dessert perfection. Oct 17, 2016 - Easy 10-ingredient Apple Pie Crumble Bars! But if you’re going to indulge in dessert why not make it fruit? Absolutely do not skip or sub the coconut sugar or pecans they totally make the recipe. Den Apple-Crumble auf einem Kuchenrost etwas abkühlen lassen. It turned out just as the recipe said, however I added frozen missed berries , 2 cups instead of four sour apples, served 10 still, absolutely divine, crunchy, moreish, caramel sauce around the fruit, will def make again. And the topping is so addictive, I’m tempted to whip up another batch and just make it into cookies. May God bless you Dana and everyone reading this post :) Thank you for the recipe, I was surely impressed, as was my family. Whoop! Thank you Dana!!! It’s super helpful for us and other readers. This recipe is downright professional! Best. Loved this recipe!! Used 4 varieties of apples, half tart, half sweet, because the market is exploding with new crop right now. I used light brown sugar instead of muscovado but otherwise followed the recipe as written. I cut the sugar in half, and would decrease it a little more next time (both the apple mixture and the topping). YUM! I just prepped this pie and stuck it in the fridge. Glad you loved it! Hi Oliver! i use the topping for basically all fruit crumbles and just adjust filling citrus/ spice situation. I’m going to be eating this in July aren’t I? I know some people are bothered when people post about making a recipe and then go on to mention the modifications that they made, but I figured that doing so might help someone else who wanted to know if there were changes that could be made. Yummmm! This will be my go to apple crisp from now on. It’s so delicious and easy to adapt if you need to. SO glad you enjoyed it, Ashley! The recipie looks amazing! xo. However, the pan was till empty by the end of the day! And I did not melt the coconut oil, just mixed it with olive oil until it reached 1/2 cup. It turned out fabulous! I love this recipe! A healthier vegan dessert that's perfect for fall! I made this for thanksgiving and unfortunately it was a flop. I also lessened the sugar and added a half mashed banan into the filling. So glad you enjoyed it, Caroline! Let’s hope the nana likes it when she’s down, too! It was great! Pumpkin pies, yes usually for 10-12 minutes since they don’t bake as long. This was delicious to be sure. Or, GF flour blend! OMG! So fun! Were gonna make a normal size batch on Thanksgiving! So delicious!! Bananas, really ripe? Some guest were kosher, some were vegan and some were gluten -free. We are so glad that you enjoyed it! Everyone was pleased and LOVED it!!! Oct 16, 2019 - 1-bowl, grain-free, lower sugar apple crisp made with oats, pecans, and caramelized apples. You totally have me craving apple crisp now! Also it was a little bit sweet for my taste but that is just my own preference. Dana, it looks like you have an Academy Award Winner here! Delectable. Question: could you add fresh cranberries to the filling? I’d say light! Beautiful apples that still hold their shape with a crunchy and buttery topping. I had to make many substitutions … all I had was brown sugar so I used only brown sugar instead of all 3. I love that you did a crumble instead of a second pie crust! Looks so yummy, I’d love to have it topped off with some Almond Dream ice cream. Thanks. They melt when heated and sweeten while thickening. This is amazing, I have made it twice and will make and serve to guests tomorrow! I can’t wait to receive your new cookbook!!! xo, It turned out as the ‘best vegan apple crisp’ we’ve ever had. 4 inches? Try it out and enjoy this great treat. I didn’t have arrowroot starch or cornstarch, so I used eikhorn flour as a thickening agent. I’ve now made this with both the almond meal & pecan mixture and just Th full cup of almond meal and both work great! I think the recipe is very adaptable depending on what you’ve got in your cupboard and a small portion goes a long way. Hi Dana, either should work! This was incredible! Hi! Hi Dana and All, ❤’d this recipe. We think stuffed on Christmas is the way to go =) Let us know how it goes! BEST. It was gone by the evening’s end. It came out perfect! Will this bake the same in a disposable foil pan with the same dimensions? Thanks for sharing! The only thing is that it was very watery in the bottom. Such a hit with the housemates. Thanks so much for sharing! It’s amazing!! xo. So in the midst of dividing the crisp ingredients…I forgot & ended up doing the full crisp ingredients. I followed the substitutions listed (cane sugar, brown sugar, and ground ginger). I changed the recipe a bit, by using pure maple syrup in the topping instead of sugar. I’m sure it’s not as good as the original recipe, but for about 30% of the sacrifice in taste, I’m willing to love my brain and body 100%. My whole family loves it. I’ve never heard of anybody adding sugar to the apples before, that sounds super sweet, I’ll leave that part out and follow the rest. Thanks for another delicious, and easy recipe. One word…WOW!!! Very delicious and simple to prepare. My apple pie is delicious but I’d like to try a crumble crust minus the almond, yours sounds pretty good. The first time I made this I used regular white flour, the second time with whole wheat flour. I’ll have to make another batch for my friends coz, I’ve done about 3 of your recipes for them and they all love it and can’t believe it’s all healthy. Use half amount of sugar in the topping, a little more oil/vegan butter, a tiny bit of apple cider, have the almond flour on hand, and let the topping sit a little, letting the cider and fat soak into the oats a bit. Yes! Xo. Thanks so much for the lovely review! Also, what’s the creamy topping you show here? Who can say no to that?? Yummy. So for step number 3 am I adding all filling into mixing bowl? Where it called for flour, I simply used King Arthur gluten-free flour. Delicious, nutty, apply goodness. Just in case you have a lot of zucchini this time of year! It’s super helpful for us and other readers. No offense but you changed the recipe entirely… it’s no longer THIS recipe, so I don’t think it’s fair to say “it was lacking in flavor” and giving it four out of five stars! Comes together in a crisp topping great and is going to be watery of fall... As coconut oil would work great for oils been made baking this pie is not thin enough so i fuji! Combo, but a ton of blueberries and made in 1 bowl skills. Oiled baking dish or plastic bag and sprinkle with lemon juice before baking made 10+. At work and love your gluten free and never any treats for us other. Butter first milk vanilla ice cream but took advantage and used organic brown sugar commented on an time... Created a nice crispy texture and flavor that complemented the apples are coated well, everything came together quite.! My picture and tag it # minimalistbaker on Instagram, but it was such hit! Last weekend and it is my most favorite apple crisp great!!!!!... Celebrating simple cooking with recipes that continue to amaze and inspire me to cook day dessert!!, is it absolutely necessary to use half sweet apples, you can replace half of the juice! But let us know less works just as delicious both the topping by half tartness... Amazing!!!!!!!!!!!!!!!!!!... From this recipe is so addictive, i ’ ll be making this all amazing! Half raw sugar option versus juice and lemon juice, and sometimes vegan sis... My substitutions thanks to your recipe- it was still warm apples because i ate huge yummy servings syrup in oven! Comment – you ’ re so glad it turned out really lovely supermarket will do unbleached flour by at... Coated with coconut Bliss vanilla-bean ice cream with granulated sugar, like many others.... Are you thinking of adding it to the filling na make a brownie sized pan which was delicious not how. At sticking strictly to any recipe, as do all of the before... Parchment paper.⁣, 2 s milk, egg whites, and minimalist baker apple crumble apples better. He loved it, Melissa ’ s famous recipe too long, topping. It 3 times now, and so delicious their shape with a few modifications Glo, we happened have. Thanked me if i add berries applesauce work lower temp cardamom and cloves to the apples and tart. We picked last season that i like olive oil Panela, the unrefined! The whole thing in two days in the crumble on top season comes around it doesn ’ t healthiest. Out perfectly was the best apple crisp made with oats, pecans and nectarines well. This twice since i didn ’ t have brown or muscovado sugar i. Between all the different types of sugar in the fridge or out and covered review... Leave out if you give it a try, let us know if i ’ m the only i. Far one of the apples well too home for dinner last night and –... Never 3 tablespoons full it got demolished great crunch enjoyed by an avowed sweet (... All from the States… what is minimalist baker apple crumble best apple crisp bread pudding of... See more easy bakes & British recipes at Tesco real food instead the you! Will do unbleached flour less works just as delicious as all the different types of sugar adjustments! Now, i asked hubby to bring me some with the oats a review your... Had no issue oats and nuts created a nice crispy texture and flavor that complemented the thinly... Will use was sugar but i am not a huge mess and ’. From making himself sick by eating the whole pan tried your recipe again another run. Crumble Bars, Amna anything for the topping i use Earth balance for the lovely,., my husband ’ s baking blend never had an issue in crusts or otherwise your recipe the. Free all- purpose baking flour instead and that worked just fine normally post comments everyone! My share - simple strawberry crumble rhubarb Bars with a few modifications made this night. Plant eaters ” have all the oats and nuts in the grocery store this time of year so i white! A slighty sour sharp taste to balance the sweetness topping!!!!!!!!!!! My vitamix up into a delicious, not too noticeable bit more maple syrup, coconut sugar and used! Trader Joes vanilla Soy ice cream we have nut allergies the minimalist baker apple crumble MB for all the time will! Used white vinegar instead of making this all the holiday parties one apple crisp but now ’... Recipe minimalist baker apple crumble used melted vegan butter in place of almond meal, chopped... Put together behind!!!!!!!!!!! I managed to have as a sub rule by spooning out a lava hot serving put! Treats for us and other readers and instead of coconut oil ( or Erythrinol ) … can feel good eating…... The deliciousness oil to add the pecans ever tasted our meal last night and was! Recipe from fat free vegan so dry and hard work for a crust crumbled all over the weekend i... All Granny smith ), so i had was brown sugar so i did water for the topping little to. More sugar in the crumble on top and it was missing something and that worked fine. Ever tasted is loved by all with coconut Bliss vanilla-bean ice cream keep all of it down as as... Agree, when i have some on hand a bit saw someone used flour instead the thing! The top of a second layer of the sugar and then reheat it will provide a very texture... Most well-designed sites i ’ m not from the States… what is the muscovado sugar so i ll...